Food and Wine

Sunday, May 10, 2009

Atlas Cruises & Tours has been honored with the "Top 25" award from Ensemble Travel Group, one of the travel industry’s oldest and most respected affiliated travel agency organizations. The honor was presented to less than five percent of Ensemble Travel Group’s 450+ member agencies in the United States. Selection criteria was based on members’ 2008 sales performance with Ensemble Travel Group’s preferred suppliers.

To commemorate the award, Terry Lobo, president of Atlas Cruises & Tours, and other Ensemble Travel Group top producers were special guests of the Globus family of brands on an 8-night European river cruise along the Rhine on the Avalon Tapestry. While touring the cities of Strasbourg, Heidelberg, Mainz, Rüdesheim, Koblenz, Cologne, and Amsterdam, Ensemble Travel Group’s top producers enjoyed the insights and special connections of celebrated author and TV food and travel journalist Burt Wolf. Earlier this year Ensemble Travel Group was selected by Wolf as the exclusive agency distribution channel for his 2009 cruises aboard Avalon Waterways.

Wolf delighted guests with exclusive touches throughout the cruise, such as a private lunch in a 200-year-old restaurant in Heidelberg, several wine tastings from Wolf’s favorite labels, "La Strada" classical musical concert by top performing string trio, and an array of special regional gifts.

The Globus family of brands was the primary host of the 8-night river cruise. Globus executives Paula Hayes, vice president of sales, and Larry McCarthy, director of national accounts, represented this long-term partner of Ensemble Travel Group.

Wednesday, March 18, 2009

There's still time to book a river cruise with travel, culinary and cultural journalist, Burt Wolf to benefit Public Broadcasting. For each booking made through Atlas Cruises & Tours, a significant donation will be made to help support the Public Broadcasting Station (PBS) in your community, so even though you are booking online, the funds are distributed locally.

Burt Wolf will accompany all 9 guaranteed departures, warmly sharing his in-depth knowledge of each intriguing port, and its culture and customs. All boats in Avalon Waterways' fleet average just two years in age and offer the largest staterooms of any European river cruise operator. The fleet varies from 50 to 80 cabins per ship, each with an English-speaking crew.

With Wolf actively hosting each departure, you'll have lively discussions of the history, food and drink and customs of the particular region. On shore, guests will have the opportunity to visit Wolf's favorite places, have a beer or a glass of wine with friends who own unusual pubs and famous vineyards, taste the regional delicacies and generally "hang out" with people who have been in his television programs.

Burt is the ultimate host....he is literally with guests 24/7, sharing his insider knowledge of each destination. The many extras that he treat his guests to - the chocolates, cheese, beers and wines and much more are valued at more than $2,000 per person.

BURT WOLF CRUISES FOR 2009
For full trip details on all of the Burt Wolf 2009 cruises, please call us at 1-800-942-3301.

TULIP TIME CRUISE
March 28 to April 5, 2009
Holland & Belgium
Cruise priced from $2,859 to $3,378 pp (plus airfare).

RHINE RIVER CRUISE
April 18 to 26, 2009
France, Germany, Holland
Cruise priced from $3,131 to $3,650 pp (plus airfare).

CRUISING THROUGH FRANCE
May 24 to June 4, 2009
Nice to Paris, France
Tour/Cruise priced from $3,959 to $4,608 (plus airfare).

CRUISING THE DANUBE
June 18 to July 1, 2009
Hungary, Slovakia, Austria, Germany, Czech Republic
Tour/Cruise priced from $4,179 to $4,828 (plus airfare).

CRUISING THROUGH FRANCE
July 11 to 22, 2009
Paris to Nice, France
Tour/Cruise priced from $3,909 to $4,558 (plus airfare).

CRUISING THE DANUBE
July 29 to August 9, 2009
Czech Republic, Germany, Austria, Slovakia, Hungary
Tour/Cruise priced from $3,799 to $4,448 (plus airfare).

CRUISING THE DANUBE
August 12 to 23, 2009
Czech Republic, Germany, Austria, Slovakia, Hungary
Tour/Cruise priced from $3,799 to $4,448 (plus airfare).

RHINE RIVER CRUISE
August 22 to 30, 2009
Holland, Germany, France
Cruise priced from $3,339 to $3,988 (plus airfare).

CRUISING CENTRAL EUROPE
October 15 to 27, 2009
France, Germany, Czech Republic
Tour/Cruise priced from $3,909 to $4,558 (plus airfare).

CHRISTMAS TIME CRUISE
December 10 to 19, 2009
Austria, Germany, Czech Republic
Tour/Cruise priced from $2,934 to $3,490 (plus airfare).

Monday, January 19, 2009

Did anyone catch the latest episode of Giada's travels? Giada's Italian Holiday, a 1 hour special on the Food Network, visited the Italian cities of Venice, Parma a short stop in Perugia and ended in Rome. From glass blowing in Murano, making Parmesan cheese in Parma to sightseeing and romance in Rome, the show just gives a brief highlight of all that these cities have to offer.  

We offer a great selection of tours that visit Venice and Rome, including train travel for those weary of a bus tour, but not many tours visit Parma. Parma is a beautiful Italian city known for its monuments, castles, opera and gastronomy Parma is a unique city known for it's pasta (Barilla), proscuitto and cheese. According to legend, the Parmigiano was created in the course of the Middle Ages in Bibbiano, in the province of Reggio Emilia. Its production soon spread to the Parma and Modena areas. Historical documents show that in the 13th-14th century Parmigiano was already very similar to that produced today; this suggests that its origins can be traced far before.

Globus' Discover Italy package is a 17 day which covers Northern and Southern Italy with 3 nights in the Parma region. The 10 day Buon Taste and Flavours includes wine tasting, cooking classes and a full day in Parma, including a visit to the factory Giada visited, where the world famous Parmigiano Reggiano is produced. Also overnight in Perugina and enjoy a cooking lesson and chocolate tasting.  

You can also take a drive from Venice in or we can set up a custom itinerary with private car and driver. The distance is about 104 miles. The distance between Parma and Florence is 84 miles.

Tuesday, January 06, 2009

Burt Wolf to travel on a series of 10 river cruises with Avalon Waterways to raise money for PBS. All itineraries include special events and lectures conducted personally by Burt throughout the cruise such as wine tastings, introduction to architecture and classes on pairing food and wine.

Burt Wolf, the host of the public television series Travels & Traditions, invites you to join him on one of these Avalon Waterways’ river cruises.

A message from Burt Wolf:

Dear Members of Ensemble Travel Group,

I would like to personally invite your valued clients to join me as we navigate the rivers of Europe in a series of 10 cruises aboard Avalon Waterways. Together we will visit my favorite places, have a beer or a glass of wine with friends who own unusual pubs and famous vineyards, taste the regional delicacies, and generally "hangout" with my pals.

Ensemble Travel Group has been given an exclusive opportunity to sell these outstanding European programs. This is a unique chance for your clients to travel with me, see the sights, and experience the places where my television shows were filmed.

And the best part: A significant donation will be made to help support your client's local Public Broadcasting Station.

BURT WOLF CRUISES FOR 2009
For full trip details on all of the Burt Wolf 2009 cruises, please call us at 1-800-942-3301.

TULIP TIME CRUISE
March 28 to April 5, 2009
Holland & Belgium
Cruise priced from $2,859 to $3,378 pp (plus airfare).

RHINE RIVER CRUISE
April 18 to 26, 2009
France, Germany, Holland
Cruise priced from $3,131 to $3,650 pp (plus airfare).

CRUISING THROUGH FRANCE
May 24 to June 4, 2009
Nice to Paris, France
Tour/Cruise priced from $3,959 to $4,608 (plus airfare).

CRUISING THE DANUBE
June 18 to July 1, 2009
Hungary, Slovakia, Austria, Germany, Czech Republic
Tour/Cruise priced from $4,179 to $4,828 (plus airfare).

CRUISING THROUGH FRANCE
July 11 to 22, 2009
Paris to Nice, France
Tour/Cruise priced from $3,909 to $4,558 (plus airfare).

CRUISING THE DANUBE
July 29 to August 9, 2009
Czech Republic, Germany, Austria, Slovakia, Hungary
Tour/Cruise priced from $3,799 to $4,448 (plus airfare).

CRUISING THE DANUBE
August 12 to 23, 2009
Czech Republic, Germany, Austria, Slovakia, Hungary
Tour/Cruise priced from $3,799 to $4,448 (plus airfare).

RHINE RIVER CRUISE
August 22 to 30, 2009
Holland, Germany, France
Cruise priced from $3,339 to $3,988 (plus airfare).

CRUISING CENTRAL EUROPE
October 15 to 27, 2009
France, Germany, Czech Republic
Tour/Cruise priced from $3,909 to $4,558 (plus airfare).

CHRISTMAS TIME CRUISE
December 10 to 19, 2009
Austria, Germany, Czech Republic
Tour/Cruise priced from $2,934 to $3,490 (plus airfare).

ABOUT BURT WOLF
Since 1982, Burt Wolf has written and produced over 4,000 segments for Cable News Network (CNN), 800 segments for ABC (the American Broadcasting Company), 125 half-hour programs for the travel division of The Discovery Channel, 26 half hours for the Family Channel and 250 half hours for Public Broadcasting. During his 30 years as a journalist, he has written or edited more than 60 books and for a number of years authored a weekly column for The Washington Post. He has been nominated for two Cable Ace Awards and a national Emmy in connection with cultural history.

Burt's shows have been translated into Russian, Polish, Mandarin and Korean and reach a worldwide audience in Europe, Latin America and Asia. Burt's relaxed and personal style make both his programs and his role as "host" informative and entertaining.

INQUIRIES
The Atlas Staff, as well as the team at Burt Wolf's office are there to answer any questions you may have prior to actually traveling on the cruise. They are equipped to answer all your questions, whether it concerns a passenger's mobility or food allergy or even bringing children along!

Wednesday, November 19, 2008

Globus just released their 2009 brochure for their Food & Wine vacations. With more than 80 years of experience, Globus can make your trip delicious. We will take you to the vineyards of Tuscany, arrange for a tasting of the cheeses of France, explain the story behind the baked beans of Boston, the sourdough breads of San Francisco, the sweets of Austria, and the lobsters of New England.

On a Food & Wine vacation, you’ll enjoy plenty of hands-on experiences. Take a cooking lesson that reveals the secrets of Italy’s timehonored dishes. Learn about the climate, soils, and grape varieties in France’s celebrated Bordeaux region. Indulge your senses at the Biarritz Museum of Chocolate, tour a maple sugarworks in Vermont, or find out what makes California’s sparkling wines bubble— and that’s just the beginning!